Spinach casserole
Spinach casserole
Ingredients/Components
- sour cream - 1 pt
- salt and pepper - 1 item
- Mozzarella cheese - 1 pkg
- can water chestnuts, sliced - 1 item
- Lipton onion soup - 1 pkg
- frozen, chopped spinach, drained - 2 pkg
How to make spinach casserole:
Put drained spinach in buttered casserole. Add water chestnuts, sour cream and soup. Salt and pepper and mix. Cover with cheese. Bake at 350° for 30 minutes.Recipe categories: Main dish, Casseroles, One Dish meal.
Rating:
Related ingredients:
cream cheese, water, oil, velveeta cheese, ground beef, mozzarella cheese, shredded, spaghetti, cooked rice, can mushroom soup
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