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Spinach casserole

Spinach casserole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • nutmeg - 1/8 tsp
  • pepper - 1/8 tsp
  • can cream of chicken soup - 1 item
  • slices buttered bread - 8 item
  • shredded cheese sharp - 2 c
  • frozen chopped spinach, cooked and drained - 1 item
  • water pour into soup - 1 c
  • eggs, beaten very well - 4 item

How to make spinach casserole:

Cut bread slices (5) into cubes into buttered dish. Put 1/2 spinach over bread, then 1 cup cheese. Repeat this again with remaining ingredients. Pour beaten eggs into soup. Stir well. Pour onto casserole. Sprinkle with paprika. Cover and refrigerate overnight for 4 hours. Bake at 350° for 45 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Spinach casserole
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, milk, sour cream, salt, brown sugar, cornstarch, water, egg, beaten
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