Spinach balls
Spinach balls
Ingredients/Components
- eggs, beaten - 4 item
- margarine - 1/2 c
- garlic salt - 1 tsp
- Parmesan cheese - 1 c
- onion, chopped - 1 item
- thyme - 1/2 tsp
- frozen chopped spinach, cooked and drained - 2 pkg
- herb seasoned bread crumbs - 2 c
How to make spinach balls:
Combine all ingredients. Chill 1 hour. Form into balls. Bake at 375° for 15 minutes. Makes 20 to 25 balls.Recipe categories: Lunch/snacks, Appetizers, Cheese.
Rating:
Related ingredients:
butter, softened, sugar, cinnamon, cream cheese, vanilla, milk, flour, butter, rice krispies
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