Spinach and sausage soup
Spinach and sausage soup
Ingredients/Components
- pkg - 1 oz
- chopped onion - 1/3 c
- cans chicken broth - 2 item
- fennel seed - 1 tsp
- hot Italian sausage, cooked, drained and crumbled - 1/2 lb
How to make spinach and sausage soup:
In saucepan, combine all ingredients. Bring to boil. Reduce heat, simmer, covered 15 minutes.Recipe categories: Soups & stews, Spinach, Pork sausage.
Rating:
Related ingredients:
milk, salt, stick margarine, cornstarch, chicken broth, can chicken broth
You may be interested in these recipes: