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Spicy zucchini bars

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Ingredients/Components

cinnamon - 3/4 tsp
eggs - 2 item
vanilla - 1 tsp
pkg
packed brown sugar
baking soda - 2 tsp
margarine or butter, softened - 1/2 c
powdered sugar - 2 c
raisins - 1 c
cloves - 1/4 tsp
plus 2 Tbsp - 1/4 c
ground nutmeg - 1/2 tsp
whole wheat flour - 2 c
shredded zucchini

How to make spicy zucchini bars:

Cream Cheese Frosting:1 (3 oz.) pkg. cream cheese, softened1/4 c. plus 2 Tbsp. margarine, softened1 tsp. vanilla2 c. powdered sugar Heat oven to 350°. Grease a 13 x 9 x 2-inch pan. Mix brown sugar, margarine, eggs and vanilla in large bowl. Stir in flour, baking soda, cinnamon, nutmeg and cloves. Stir in zucchini and raisins. Spread in pan. Bake 25 to 35 minutes; cool. Frost with Cream Cheese Frosting. Cut into 2 x 1 1/2-inch bars. Yields 32 bars.

Frosting: Mix cream cheese, margarine and vanilla. Gradually beat in powdered sugar until smooth spreading consistency.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.

Rating:

3.6

Average rating: 3.6, total votes: 8

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Related ingredients:

sugar, vanilla, salt, cocoa, can crushed pineapple, nuts optional