Spicy shrimp

Spicy shrimp

Ingredients/Components

• salt - 1/4 tsp
• margarine - 1/4 c
• lemon juice - 1 tsp
• pepper - 1/4 tsp
• Worcestershire sauce - 1 tsp
• cloves garlic, minced - 2 item
• minced parsley - 3 Tbsp
• dried oregano - 1/2 tsp
• crushed red pepper - 1/4 tsp
• clam juice - 1/2 c
• basil or thyme - 1/2 tsp
• medium shrimp unshelled

How to make spicy shrimp:

In large skillet, melt margarine. Saut?© parsley and garlic for 1 minute. Add clam juice, Worcestershire sauce, lemon juice and remaining seasonings; mix well. Add shrimp and cook over medium heat, stirring often, until they turn pink, 4 to 5 minutes. Remove shells while eating.

Recipe categories: Main dish, One Dish meal, Shrimp.