Spicy pot roast

Spicy pot roast

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • chuck roast of beef - 1 item
  • ground hot pepper - 2 tsp
  • black pepper - 2 tsp
  • salt - 1/2 tsp
  • vegetable oil - 2 Tbsp
  • butter - 1 Tbsp
  • medium onion, chopped - 1 item
  • green pepper, chopped - 1 item
  • cloves garlic, chopped - 2 item
  • flour - 1 Tbsp
  • tomato sauce - 1 c
  • beef broth - 1 c
  • thyme - 1/2 tsp
  • bay leaf - 1 item
  • can whole tomatoes, undrained - 1 item

How to make spicy pot roast:

Pat roast dry with paper towel. Rub with peppers and salt. Heat oil in pot over moderate heat. Brown roast on all sides. Transfer meat to plate. Pour off fat from pot. Add butter and heat. Add onion, celery, green pepper and garlic. Cook over mod

Recipe categories: Main dish, Beef, Roast beef.

Rating:
Spicy pot roast
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT3H10M
Total Time: PT3H10M


Cause of complaint:

Related ingredients:
cream cheese, eggs, sour cream, salt, water, can cream of chicken soup
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