Spiced tea punch

Spiced tea punch

Spiced tea punch

Spiced tea punch photo 1
Spiced tea punch photo 2
Spiced tea punch photo 3


  • sugar - 2 c
  • can frozen orange juice - 6 oz
  • can frozen lemonade - 6 oz
  • stick cinnamon - 1 item
  • whole cloves - 1 tsp
  • whole allspice - 1/2 tsp
  • cold tap water - 3 qts
  • small tea bags - 6 item

How to make spiced tea punch:

Boil 1 quart water with cloves, cinnamon and allspice for 5 minutes. Remove from heat and add sugar, stirring well. Add tea bags, cover and allow to cool, about 2 hours. Add remaining 2 qts. water, orange juice and lemonade. Mix well. Keep refrigerated in a covered container. Will keep about 5 days.

Recipe categories: Drinks, Punch beverage, Non Alcoholic.

Spiced tea punch
Average rating: 2.7 of 5, total votes: 3
Cook. Time: PT2H5M
Total Time: PT2H5M

Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, cool whip, frozen strawberries
You may be interested in these recipes:
No comments - be the first!
Add comment: