Spiced pecans
Spiced pecans
Ingredients/Components
- sugar - 2/3 c
- cinnamon
- salt - 1/2 tsp
- water - 1/2 tsp
- nutmeg - 1/2 tsp
- pecan halves
- cloves, ground - 1/2 tsp
- egg white - 1 item
How to make spiced pecans:
Add water to egg white and stir. Add pecan halves. Mix dry ingredients and put in large zip lock bag. Add pecans and shake well. Put on greased cookie sheet (pan with sides). Bake at 300° for 20-21 minutes. Stir twice.Recipe categories: Lunch/snacks, Snacks, Appetizers.
Rating:
Related ingredients:
crescent rolls, cans refried beans, fat-free sour cream, oz cream cheese, softened, chicken pieces serving size, chicken wings or drumettes can use more or less, cans solid, white tuna, drained and chunked, peeled bananas, 1/2 pounds rump or chuck roast, cubes nucoa butter
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