Spiced pear jam
Spiced pear jam
Ingredients/Components
- sugar - 4 c
- ground cloves - 1/4 tsp
- ground cinnamon - 1 tsp
- chopped or coarsely ground peeled pears 5 1/2 lb - 8 c
How to make spiced pear jam:
Combine all ingredients in a large heavy pot. Simmer uncovered for 1 1/2 to 2 hours or until thickened. Stir frequently. Remove from heat and skim off foam. Pour hot jam into hot jars leaving 1/4-inch space. Adjust caps. Process for 10 minutes in boiling water. Yield: 6 half pints.Recipe categories: Condiments, etc., Jams and preserves, Pears.
Rating:
Related ingredients:
5 oz, carrots, onions, can shoe peg corn, sliced cucumbers, green sweet peppers, dutch oven size pan filled with peeled tomatoes, package cranberries, chopped green pepper, peck of pears, peeled and ground
You may be interested in these recipes:
More Condiments, etc. recipes
Bread And Butter Pickles
Tartar Sauce
Cucumber Relish
Easy Bread And Butter Pickles
Corn Salad
Similar recipes
Spiced Pear Butter
Spiced Pear Butter
Spiced Pears
Same ingredients
Pumpkin Spice Bread
Pumpkin Pie
Applesauce Cake
Prune Cake
Pumpkin Pie Cake
Condiments, etc. top recipes
- 5.0 • Aristocrat Pickles
- 5.0 • Chow Chow
- 5.0 • Apple Butter
- 5.0 • Pear Relish
- 5.0 • Black-Eyed Pea Salad
- 5.0 • Barbecue Sauce
- 5.0 • Grape Jam
- 5.0 • Barbecue Sauce
- 5.0 • Bread And Butter Pickles
- 5.0 • Cranberry Sauce