Special potato salad

Special potato salad

Special potato salad

Special potato salad photo 1
Special potato salad photo 2
Special potato salad photo 3


  • sour cream - 1/4 c
  • salt - 1/4 t
  • pepper - 1/2 t
  • red wine vinegar - 2 T
  • garlic salt - 1 t
  • Dijon mustard - 1 T
  • basil - 1/2 t
  • hard-cooked eggs, chopped - 2 item
  • plain yogurt - 1/2 c
  • diced celery - 1/2 c
  • red potatoes
  • chopped red onion - 1/4 c
  • bacon strips, cooked and crumbled - 4 item
  • vegetable oil or olive oil - 1 T

How to make special potato salad:

In saucepan, cook potatoes in boiling salted water until tender. Meanwhile, in a large bowl combine vinegar, mustard, basil, pepper and salt; mix well. Drain potatoes, cut into 1 inch chunks and add to vinegar and oil mixture while warm. Toss to coat; cool. In another bowl, combine yogurt, sour cream, and garlic salt. Add onion, celery, bacon and eggs; mix well. Add to potato mixture; toss gently. Cover and chill for several hours.

Recipe categories: Salads, Main dish, One Dish meal.

Special potato salad
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H
Total Time: PT1H

Cause of complaint:

Related ingredients:
pkg, vinegar, head cabbage, shredded, large tomatoes, sliced, head shredded lettuce, cubed chicken, large head cabbage, grated, medium-sized lemon, of pecans chopped, carrots sliced and cooked in water for 3 to 5 minutes
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