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Spanish rice

Spanish rice
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • butter - 2 Tbsp
  • can tomato soup - 1 item
  • rice - 1 c
  • medium onions, chopped - 2 item
  • small jar pimientos - 1 item
  • ground round steak - 2 lb
  • 2 1/2 can tomatoes
  • salt, pepper and sugar to taste - 1 item

How to make spanish rice:

Brown meat in butter until well cooked. Cook rice until done. Thoroughly rinse rice in cold water. Cook onions and tomatoes for 20 minutes. In a baking dish, layer tomato soup, pimiento, meat, tomatoes and onions and cooked rice; repeat. Season with salt, pepper and sugar. Bake in a 350° oven for 25 to 30 minutes. Makes 6 to 8 servings.

Recipe categories: Low protein, Low fat, Side dish.

Rating:
Spanish rice
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, eggs, milk, salt, butter, eggs, separated, oil, melted oleo
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