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Spanish pork chops

Spanish pork chops
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 item
  • oil - 3 Tbsp
  • pepper - 1 item
  • oregano - 1 item
  • basil - 1 item
  • mushrooms - 1 lb
  • green peppers, sliced - 3 item
  • large onion - 1 item
  • piece garlic - 1 item
  • large cans Del Monte tomato sauce - 2 item

How to make spanish pork chops:

Brown chops in oil; remove. Brown garlic and onion. Add sauce and spices. Layer chops in the sauce; let come to a boil. Add mushrooms and green peppers until cooked.

Recipe categories: Main dish, Spanish, European.

Rating:
Spanish pork chops
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H48M
Total Time: PT1H48M


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Related ingredients:
oil, butter or margarine, softened, cloves garlic, minced, ground beef, stew meat, cubed, sirloin steak, beef tenderloin, chicken pieces with or without skin, viva italian salad dressing red, veal cutlets thin
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