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Spaghetti sauce for canning

Spaghetti sauce for canning
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • milk - 2 Tbsp
  • salt - 1/2 c
  • cooking oil - 1 pt
  • lemon juice - 2 Tbsp
  • cottage cheese - 1 c
  • oregano - 1 tsp
  • basil - 1 tsp
  • onions - 3 lb
  • bushel tomatoes - 1/2 item
  • large cans tomato paste - 4 item
  • to 6 hot peppers - 4 item
  • to 6 garlic buds - 2 item

How to make spaghetti sauce for canning:

Whip until smooth.

Recipe categories: Fall, Seasonal.

Rating:
Spaghetti sauce for canning
3
Average rating: 3 of 5, total votes: 5
Cook. Time: PT6H
Total Time: PT6H


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Related ingredients:
sugar, ground beef, apple cider, pineapple juice, lemon jell-o, medium beets, cooked and diced, boiled beets large, jar lipton tea decaffeinated and sugar-free, can shoestring beets, drain but save juice
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