Spaghetti sauce
Spaghetti sauce
Ingredients/Components
- salt - 2 tsp
- oil - 2 Tbsp
- pepper - 1/4 tsp
- garlic salt - 1/8 tsp
- ground beef - 1 lb
- oregano - 1 tsp
- basil - 1/2 tsp
- can tomato paste - 1 oz
- onion - 1/2 c
- large can tomatoes - 1 item
How to make spaghetti sauce:
Brown ground beef in oil. Drain oil. Add all remaining ingredients. Mix well. Simmer until desired thickness, 30 to 45 minutes.Recipe categories: Sauces, Condiments, etc., Italian.
Rating:
Related ingredients:
sugar, milk, salt, nuts, worcestershire sauce
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