Spaghetti sauce
Spaghetti sauce
Ingredients/Components
- cinnamon - 1 2
- salt - 1 tsp
- brown sugar - 2 Tbsp
- nutmeg - 1/4 1/2
- parsley flakes - 2 tsp
- bay leaf - 1 item
- can tomato sauce - 1 oz
- ground beef - 1 lb
- oregano - 1/2 tsp
- Italian seasoning - 2 Tbsp
- black pepper - 1/4 tsp
- onion - 1/4 item
- dash of ginger - 1 item
- garlic powder or salt - 1/4 1/2
- clover - 1/8 1/4
- red cooking wine - 1/4 c
- tomatoes or juice - 2 c
How to make spaghetti sauce:
Brown meat and onion. Add all ingredients and simmer approximately 1 hour. Remove bay leaf before pouring sauce over spaghetti.Recipe categories: Sauces, Condiments, etc., Italian.
Rating:
Related ingredients:
sugar, milk, salt, chopped nuts, brown sugar, vinegar, pecans
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