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Spaghetti pie

Spaghetti pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 1/4 tsp
  • vegetable oil - 1 Tbsp
  • garlic powder - 1/2 tsp
  • grated Parmesan cheese - 1/3 c
  • chopped onion - 1/2 c
  • chopped green pepper - 1/4 c
  • cottage cheese - 1 c
  • tomato paste - 2/3 c
  • Mozzarella cheese - 1/2 c
  • black pepper - 1/2 tsp
  • dried oregano - 1 tsp
  • stewed tomatoes
  • cooked spaghetti - 8 oz
  • ground beef or sausage - 8 oz

How to make spaghetti pie:

Prepare beef, onion and green pepper; brown and stir in tomatoes, paste, oregano, garlic, salt, pepper and 1 cup spaghetti. In a large bowl, toss hot spaghetti with oil; set aside 1 cup of the spaghetti. Add Parmesan cheese and eggs to the tossed spaghetti. Press into a 10-inch pie plate. Spoon cottage cheese over spaghetti. Spoon beef mixture over the cottage cheese. Cover loosely with greased foil. Bake for 20 minutes at 350°. Remove cover and sprinkle with Mozzarella cheese; continue baking for 8 to 10 minutes.

Recipe categories: Main dish, Casseroles, One Dish meal.

Rating:
Spaghetti pie
3.7
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT25M
Total Time: PT25M


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