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Spaghetti casserole

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Ingredients/Components

chopped celery - 1 c
chili powder - 1 tsp
chopped onions - 1 c
salt and pepper to taste - 1 item
hamburger - 1 lb
tomato sauce - 1 c
sliced carrots - 1 c
large can tomatoes - 1 item
American cheese slices - 1 item
spaghetti, cooked - 5 c

How to make spaghetti casserole:

Brown meat; combine spaghetti, meat, tomatoes, celery, carrots and onions in 11 x 15 x 2-inch baking dish. Combine remaining ingredients except cheese in saucepan. Heat, pour over spaghetti mixture and mix well. Cover and cook at 350° for 1 hour or until carrots are done. Top with cheese during last 2 or 3 minutes of baking.

Recipe categories: Lunch/snacks, Main dish, Casseroles.

Rating:

3.8

Average rating: 3.8, total votes: 8

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