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Spaghetti and meat balls

Spaghetti and meat balls
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1 tsp
  • water - 1 c
  • pepper - 1/4 tsp
  • Worcestershire sauce - 2 tsp
  • grated Parmesan cheese - 1 item
  • chopped onion - 3/4 c
  • chili powder
  • can tomato sauce - 1 oz
  • ground beef - 1 lb
  • fat/oil - 2 Tbsp

How to make spaghetti and meat balls:

Season meat with salt and pepper. Mix lightly and form into balls. Cook onion in hot fat until soft. Push to side of pan. Brown meat balls lightly on all sides. Stir in tomato sauce, water, chili powder and Worcestershire sauce. Simmer for 30 minutes. Pour over hot, drained spaghetti. Sprinkle with cheese.

Recipe given to me by mother, Nadine Watts.

Recipe categories: Pasta, Main dish, Pasta, rice and grains.

Rating:
Spaghetti and meat balls
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT1H30M
Total Time: PT1H30M


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