Spaghetti
Spaghetti
Ingredients/Components
- sugar - 1 tsp
- oil - 1 tsp
- garlic salt - 1 tsp
- chopped onion - 1 c
- can tomato sauce - 1 oz
- ground beef - 2 lb
- salt and pepper to taste - 1 item
- can water - 1 oz
- bay leaves - 12 item
- chopped bell pepper - 1/2 c
- oregano leaves - 2 tsp
- hot chili powder - 1 tsp
- 2 cans tomatoes
How to make spaghetti:
Brown and drain ground beef in Dutch oven. Saute in 1 teaspoon oil the onion and pepper. Add seasonings. Add tomatoes, tomato sauce and water. Cover and simmer 1 1/2 hours; remove bay leaves. Serve over spaghetti.Recipe categories: Main dish, Ground beef, Spaghetti.
Rating:
Related ingredients:
pkg, sour cream, salt, butter, carton sour cream, slivered almonds, ground chuck
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