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Southern fried okra

Southern fried okra
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 2 item
  • salt - 2 Tbsp
  • flour - 1/2 c
  • water - 1/4 c
  • buttermilk - 2 c
  • vegetable oil - 1 Tbsp
  • paprika - 2 tsp
  • egg, lightly beaten - 1 item
  • white pepper - 1 tsp
  • oil for frying - 1 item
  • flour, divided
  • ground red pepper cayenne - 1/2 1
  • meal - 1/2 c
  • small fresh picked okra about 4-inches is best
  • large sweet onions, cut 1-inch thick - 2 (about

How to make southern fried okra:

Separate onion slices into rings. Place rings in large bowl of ice water and let soak for 5 minutes. In large bowl, combine 1 cup flour, buttermilk, egg, vegetable oil, paprika and ground red pepper to form batter. In deep fat fryer, heat oil to 35

Recipe categories: Appetizers, Side dish, Vegetables.

Rating:
Southern fried okra
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT45M
Total Time: PT45M


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