Southern fried chicken
Southern fried chicken
Ingredients/Components
- salt - 2 tsp
- flour
- Crisco oil - 2 c
- paprika
- black pepper
- chicken, cut up - 1 (2
- red pepper
- milk or water, beaten - 1 plus
How to make southern fried chicken:
Wash chicken; drain on paper towel. Season chicken with salt and pepper. Dip in egg mixture. Add spices to flour; coat chicken. Fry slowly in hot oil until browned on both sides (about 35 minutes), turning as needed.Recipe categories: Chicken, Whole chicken, Chicken breast.
Rating:
Related ingredients:
chopped pecans, sour cream, salt, cold water, worcestershire sauce, chopped onion, onion soup mix, can cream of chicken soup
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