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Sour cream pound cake

Sour cream pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 6 item
  • sugar
  • plain flour - 3 c
  • sweet whipped butter - 1 (8
  • sour cream - 1 (8
  • salt - 1/2 tsp
  • baking powder - 1/4 tsp

How to make sour cream pound cake:

Mix butter and sugar. Add one egg at a time, then mix well after each egg. Add salt and baking powder to flour. Mix well, then add flour mix and sour cream alternately. Mix well. Pour into greased and floured tube pan. Bake at 350° for 1 hour and 30 minutes. Cool on rack for 10 minutes, then remove from pan.

Recipe categories: Desserts, Eggs/dairy, Cakes.

Rating:
Sour cream pound cake
3
Average rating: 3 of 5, total votes: 4
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
graham cracker crumbs, sugar, cream cheese, flour, brown sugar, butter, melted butter or margarine, cake batter as directed
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