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Sour cream pound cake

Sour cream pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 6 item
  • vanilla - 1 tsp
  • salt - 1 tsp
  • butter - 1 c
  • dairy sour cream - 1 c
  • almond extract - 1 tsp
  • baking soda - 1/4 tsp
  • sifted flour - 3 c

How to make sour cream pound cake:

Mix ingredients. Bake at 325° for 1 hour.

Dust with confectioners sugar when done.

Recipe categories: Desserts, Eggs/dairy, Cakes.

Rating:
Sour cream pound cake
3.4
Average rating: 3.4 of 5, total votes: 8
Cook. Time: PT1H50M
Total Time: PT1H50M


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Related ingredients:
eggs, cocoa, all-purpose flour, envelope unflavored gelatin, light corn syrup, soft shortening, can evaporated milk, bag semi-sweet chocolate chips, old-fashioned oats, cubed seeded watermelon, cantaloupe or honeydew melon
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