Sour cream pound cake

Sour cream pound cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 3 c
  • eggs - 6 item
  • vanilla - 1 tsp
  • sour cream - 1 c
  • flour - 3 c
  • soda - 1/4 tsp
  • sticks softened butter - 2 item

How to make sour cream pound cake:

Cream the butter and sugar. Blend eggs, one at a time, beating well after each. Stir in sour cream. Blend soda, flour and milk, alternating each. Blend vanilla and pour into a greased and floured tube pan and bake at 350° for 90 minutes.

Recipe categories: Desserts, Eggs/dairy, Cakes.

Rating:
Sour cream pound cake
3.6
Average rating: 3.6 of 5, total votes: 8
Cook. Time: PT1H50M
Total Time: PT1H50M


Cause of complaint:

Related ingredients:
graham cracker crumbs, eggs, butter or margarine, flour, eggs, beaten, peanut butter, sticks butter, apples, peeled and chopped, shortening or margarine, box duncan hines yellow cake mix
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