Sour cream pound cake

Sour cream pound cake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • eggs - 6 item
  • vanilla - 1/2 tsp
  • sour cream - 1 c
  • salt - 1/2 tsp
  • flour - 3 c
  • butter - 1 c
  • baking soda - 1/4 tsp
  • orange extract - 1/2 tsp
  • lemon extract - 1/2 tsp

How to make sour cream pound cake:

Cream sugar and butter. Add eggs, one at a time. Sift together flour, salt and soda. Add to creamed mixture, alternately with sour cream, beating after each addition. Add extracts and vanilla. Beat well. Pour into greased and floured tube pan. Bake in 350° oven for 45 to 55 minutes. Cool before slicing.

Recipe categories: Desserts, Eggs/dairy, Cakes.

Rating:
Sour cream pound cake
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT1H50M
Total Time: PT1H50M


Cause of complaint: