Sour cream pound cake

Sour cream pound cake

Sour cream pound cake

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CookItEasy.net
CookItEasy.net
Sour cream pound cake photo 1
Sour cream pound cake photo 2
Sour cream pound cake photo 3

Ingredients/Components

  • sugar - 3 c
  • eggs - 6 item
  • vanilla - 1 tsp
  • sour cream - 1/2 pt
  • salt - 1/4 tsp
  • soda - 1/4 tsp
  • cake flour, sifted - 3 c
  • sticks butter - 2 item

How to make sour cream pound cake:

Cream butter and sugar. Add vanilla, soda and salt. Beat in eggs, one at a time. Add flour and sour cream alternately. Bake in preheated oven at 325° for 1 hour and 15 minutes in tube pan.

Recipe categories: Desserts, Eggs/dairy, Cakes.

Rating:
Sour cream pound cake
4.4
Average rating: 4.4 of 5, total votes: 8
Cook. Time: PT1H50M
Total Time: PT1H50M


Cause of complaint:

Related ingredients:
pkg, egg whites, stick butter, crisco oil, ritz crackers, crushed, eggs, slightly beaten, softened cream cheese, apricot nectar, fruit or 1 can, large cans peaches, sliced, drained
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