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Sour cream lemon pie

Sour cream lemon pie
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 c
  • milk - 1 c
  • sour cream - 1 c
  • butter - 1/4 c
  • cornstarch
  • fresh lemon juice - 1/2 item
  • egg yolks, slightly beaten - 3 item
  • lemon rind, grated - 1 Tbsp
  • baked 9-inch pie shell - 1 item
  • heavy whipping cream, whipped - 1 c

How to make sour cream lemon pie:

Combine sugar, cornstarch, lemon rind, juice, egg yolks and milk in heavy saucepan. Cook over medium heat until thick. Stir in butter and cook mixture to room temperature. Stir in sour cream and pour filling into pie shell. Cover with whipped cream and garnish with lemon twists. Store in refrigerator.

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Sour cream lemon pie
3.9
Average rating: 3.9 of 5, total votes: 9
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
sugar, cinnamon, cream cheese, vanilla, milk, salt, eggs, well beaten
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