Sour cream cornbread

Sour cream cornbread

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 4 Tbsp
  • milk - 1/3 c
  • sour cream - 1 c
  • salt - 1 tsp
  • baking powder - 2 tsp
  • baking soda - 1/2 tsp
  • all-purpose flour - 1 c
  • egg, beaten - 1 item
  • margarine, melted - 4 Tbsp
  • yellow cornmeal - 1 c
  • vegetable cooking spray - 1 item

How to make sour cream cornbread:

Preheat oven to 400°. In large bowl, combine flour, cornmeal, sugar, baking powder, baking soda and salt. In a medium bowl, beat together the egg, milk and margarine. Add egg mixture and sour cream to flour mixture. Stir just until blended. Pour

Recipe categories: Breads, Quick breads, Southern u.s..

Rating:
Sour cream cornbread
3.9
Average rating: 3.9 of 5, total votes: 9
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, cinnamon, pkg, oil
You may be interested in these recipes: