Sour cream coffee cake

Sour cream coffee cake



  • sugar - 1 c
  • cinnamon - 1 tsp
  • eggs - 2 item
  • vanilla - 1 tsp
  • sour cream - 1 c
  • brown sugar
  • walnuts - 1/2 c
  • stick butter or margarine - 1 item
  • flour, sifted with 1 tsp - 2 c

How to make sour cream coffee cake:

Topping:1/2 c. brown sugar1 tsp. cinnamon1/2 c. walnuts Mix cake ingredients together until creamy with mixer; put half batter into greased Bundt pan or tube pan; top with half the topping and fill with remainder batter. Top with remaining topping. Bake 40 minutes at 350°.

Old family recipe from Michigan.

Recipe categories: Breads, Breakfast, Coffee cakes.

Sour cream coffee cake
Average rating: 3.6 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M

Cause of complaint:

Related ingredients:
sugar, cinnamon, milk
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