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Sour cream coffee cake

Sour cream coffee cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • cinnamon - 1/2 tsp
  • eggs - 2 item
  • vanilla - 1/2 tsp
  • sour cream - 1 c
  • salt - 1/4 tsp
  • chopped nuts - 1/2 c
  • brown sugar - 2 Tbsp
  • baking powder - 1 tsp
  • margarine - 1 c
  • cake flour - 2 c

How to make sour cream coffee cake:

Fold margarine, sugar and eggs and cream until fluffy, then fold in sour cream and vanilla. Sift together cake flour, baking powder and salt. For topping, combine chopped nuts, brown sugar and cinnamon. Grease and flour tube pan. Place 1/2 batter; sprinkle half of topping. Add remaining batter and sprinkle the rest of the topping. Bake at 300° for 1 hour.

Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Sour cream coffee cake
3.2
Average rating: 3.2 of 5, total votes: 6
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
sugar, brown sugar, butter, sifted cake flour, bisquick, white cornmeal, self-rising corn meal, box duncan hines yellow cake mix, hot mashed yams*
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