Sour cream coffee cake

Sour cream coffee cake

Sour cream coffee cake

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CookItEasy.net
CookItEasy.net
Sour cream coffee cake photo 1
Sour cream coffee cake photo 2
Sour cream coffee cake photo 3

Ingredients/Components

  • margarine - 1 c
  • sugar - 2 c
  • eggs - 2 item
  • flour - 2 c
  • salt - 1/4 tsp
  • baking powder - 1 tsp
  • sour cream - 1 c
  • vanilla - 1/2 tsp
  • pecans 2 oz - 1/2 c
  • cinnamon - 1 tsp
  • light brown sugar - 1/2 c

How to make sour cream coffee cake:

Preheat oven to 350°. Grease a 10-inch tube or Bundt pan. Mix margarine and sugar. Add eggs. Sift together flour, salt and baking powder. Add sour cream to first mixture, alternately with dry ingredients. Stir in vanilla. Mix pecans, cinnamon and brown sugar for topping.

Pour 1/2 batter into greased pan. Cover with 1/2 topping; repeat. Bake at 350° for 1 hour. Cool in pan, then invert and dust with 10X sugar.


Recipe categories: Breads, Breakfast, Coffee cakes.

Rating:
Sour cream coffee cake
3.2
Average rating: 3.2 of 5, total votes: 5
Cook. Time: PT1H15M
Total Time: PT1H15M


Cause of complaint:

Related ingredients:
sugar, cinnamon, milk
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