Sour cream cake
Sour cream cake
Ingredients/Components
- sugar - 3 c
- eggs - 6 item
- vanilla - 2 tsp
- carton sour cream - 1 oz
- sticks butter - 2 item
- baking powder add to flour - 1/4 tsp
- salt add to flour - 1/4 tsp
- baking soda add to sour cream - 1/4 tsp
How to make sour cream cake:
Cream butter and sugar. Add eggs, one at a time, beating well after each egg. Add flour and sour cream alternately, then vanilla. Mix well. Bake in well-greased pan at 325° for 1 to 1 1/2 hours in preheated oven.Recipe categories: Desserts, Eggs/dairy, Chocolate.
Rating:
Related ingredients:
flour, butter, firmly packed brown sugar, oleo, yellow duncan hines cake mix, wild blueberry muffin mix, cube margarine, melted and cooled
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