Smothered pork chops

Smothered pork chops



  • Worcestershire sauce - 1 Tbsp
  • chopped onion - 1/2 c
  • ketchup - 1 c
  • can cream of mushroom soup - 1 item
  • to 6 pork chops - 4 item

How to make smothered pork chops:

Place chops in baking dish. Do not need to brown them. Mix remaining ingredients and pour over chops. Bake 1 1/2 to 2 hours depending on thickness of chops at 375°.

Recipe categories: Meat, Pork chop, Pork.

Smothered pork chops
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT1H15M
Total Time: PT1H15M

Cause of complaint:

Related ingredients:
flour, chopped onion, ground beef, wieners, brisket, round steak, egg whites, slightly beaten, portuguese sausage, lean pork chops, 1-inch thick, fryer or 2 whole breasts
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