Smothered chicken
Smothered chicken
Ingredients/Components
- , cut up - 1 fryer
- water - 1/2 c
- butter - 2 Tbsp
- salt and pepper - 1 item
How to make smothered chicken:
Place pieces of chicken in a 2-quart casserole. Add water, butter, salt and pepper to taste. Cover and bake 1 hour and 15 minutes at 350°.Recipe categories: Chicken, Main dish, Whole chicken.
Rating:
Related ingredients:
pkg, raisins, can cream of mushroom soup, olive oil, chicken breasts, skinned and deboned, shrimp, butter unsalted, approximately skinless chicken breasts, pair chicken breasts, sliced thinly, chicken breasts boneless, pounded
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