Smoked salmon dip
Smoked salmon dip
Ingredients/Components
- sour cream - 1/2 c
- salt - 1/4 tsp
- Worcestershire sauce - 2 tsp
- dash of hot pepper sauce - 1 item
- mayonnaise - 1/2 c
- chopped green onion - 1/4 c
- dill - 1/2 tsp
- smoked salmon - 1 c
How to make smoked salmon dip:
Mix all together. Chill. Serve with vegetables, crackers or chips.Recipe categories: Appetizers, Dips, Salmon.
Rating:
Related ingredients:
cream cheese, pkg, sour cream, butter or margarine, evaporated milk, molasses, cooking oil, salsa
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