Home » Main dish » Sloppy joe

Sloppy joe

CookItEasy.net Team

CookItEasy.net

support@cookiteasy.net

Ingredients/Components

brown sugar - 1/4 c
Worcestershire sauce - 1 Tbsp
red wine vinegar - 1 Tbsp
tomato paste - 2 Tbsp
tomato sauce - 2 c
medium onion, chopped - 1 item
to 1 Tbsp - 2 tsp
small red bell pepper, chopped - 1 item
extra virgin olive oil 1 turn of the pan - 1 Tbsp
ground beef sirloin
crusty rolls, split, toasted and lightly buttered - 4 item
sliced ripe tomatoes and pickles garnish - 1 item

How to make sloppy joe:

Heat a large skillet over medium-high heat. Add oil and meat to the pan. Spread the meat around the pan and begin to break it up. Combine brown sugar and steak seasoning. Add sugar and spice mixture to the skillet and combine. When the meat has browned, add onion and red peppers to the skillet. Reduce heat to medium and cook onions, peppers, red wine vinegar and Worcestershire sauce with meat for 5 minutes. Add tomato sauce and paste to pan. Stir to combine. Reduce heat and simmer Sloppy Joe mixture 5 minutes longer. Using a large spoon or ice cream scoop, pile sloppy meat onto toasted, buttered bun bottoms and cover with bun tops. Garnish with sliced tomatoes and/or pickles.

Recipe categories: Main dish, Ground beef, One Dish meal.

Rating:

3.3

Average rating: 3.3, total votes: 9

Complain about this recipe

Related ingredients:

eggs, milk, sour cream, salt, stick margarine, vegetable oil, chili powder, can cream of chicken soup