Skillet cabbage
Skillet cabbage
Ingredients/Components
- salt - 2 tsp
- minced onion - 1/2 c
- medium cabbage, shredded - 1 item
- bacon slices, diced - 8 item
How to make skillet cabbage:
In 12-inch skillet, over medium heat, fry diced bacon together with the minced onion until onion is tender, about 5 minutes. Add shredded cabbage and salt and cook mixture, stirring occasionally with slotted spoon, until cabbage is tender, about 10 minutes.Recipe categories: Low protein, Side dish, Vegetables.
Rating:
Related ingredients:
sugar, milk, flour, water, oil, can cherry pie filling, crisco oil, box butter pecan cake mix, fresh tea leaves, can natural pumpkin
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