Sicilian meat loaf
Sicilian meat loaf
Ingredients/Components
- eggs - 2 item
- bread crumbs - 3/4 c
- cottage cheese - 1/2 c
- basil - 1/4 tsp
- small onion, chopped - 1 item
- thyme - 1/2 tsp
- lean pork, ground - 3/4 lb
- lean beef, ground - 3/4 lb
- plum tomatoes, chopped save some - 6 item
- slice Prosciutto ham, chopped - 1 item
How to make sicilian meat loaf:
Mix all ingredients except ham and cheese. Put in baking dish and trench middle of loaf. Bake at 350° for 45 minutes. Take out and put ham and cheese in middle, then top with tomatoes that are left. Bake an additional 20 minutes. Serve.Recipe categories: Main dish, Ground beef, Meatloaf.
Rating:
Related ingredients:
chopped onion, hamburger, noodles, cornflake crumbs, bacon, hamburg, large chicken breasts, cans green chiles, ground, cured ham, cut up chicken parts
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