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Shrimp tetrazzini

Shrimp tetrazzini
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 3/4 oz
  • milk
  • salt - 1/2 tsp
  • flour - 1/4 c
  • margarine - 2 Tbsp
  • chopped onion - 1 item
  • Parmesan cheese - 1 item
  • mayonnaise - 1/2 c
  • mushrooms, sliced - 8 oz
  • chopped parsley - 1 Tbsp
  • sherry - 1/2 c
  • or more shrimp, peeled - 1 lb

How to make shrimp tetrazzini:

In a skillet, saute onion in margarine. Add shrimp and mushrooms and cook until shrimp are pink. Remove from heat.

Mix flour, mayonnaise, salt, milk and sherry in saucepan. Cook over medium heat until thickened slightly. Mix with shrimp and cooked spaghetti. Add parsley. Spread in 1 1/2-quart casserole dish. Top with Parmesan cheese. Bake in 350° oven for 30 minutes. Yield: 4 to 6 servings.

Recipe categories: Pasta, Main dish, Shrimp.

Rating:
Shrimp tetrazzini
2.9
Average rating: 2.9 of 5, total votes: 8
Cook. Time: PT50M
Total Time: PT50M


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