Shrimp tempura

Shrimp tempura

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • cornstarch - 1/4 c
  • all-purpose flour - 1/4 c
  • egg white - 1 item
  • club soda - 1 c

How to make shrimp tempura:

Blend and refrigerate 30 minutes. Heat 3-inches oil in deep pot or 2-inches if using frypan. Test oil with drop of batter. When drop goes to bottom of pan and pops back up light brown, oil is hot enough. Dip cleaned, shelled shrimp in batter and fry until done.

Recipe categories: Appetizers, Main dish, Shrimp.

Rating:
Shrimp tempura
4.3
Average rating: 4.3 of 5, total votes: 9
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
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