Shrimp soup
Shrimp soup
Ingredients/Components
- green onion, chopped - 1/4 c
- clove minced garlic - 1 item
- cayenne pepper - 1/8 tsp
- butter - 1 Tbsp
- cans potato soup - 2 item
- cream cheese - 3 oz
- 1/2 soup cans milk or half and half - 1 item
- can whole kernel corn - 1 item
- cleaned shrimp medium size - 2 c
How to make shrimp soup:
Brown onion and garlic in butter with pepper. Mix potato soup, cream cheese, half and half, corn and shrimp. Simmer, don't boil, about 10 minutes. (Note: Use little salad shrimp (frozen) or I like the bigger, medium size.)Very easy! Double or triple as necessary.
Recipe categories: Soups & stews, Shellfish, Shrimp.
Rating:
Related ingredients:
chopped celery, ground beef, hamburger, whole chicken, ground chuck, water, medium sweet onion, chopped, garlic cloves unpeeled, cooked chicken breasts, cubed
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