Shrimp in garlic butter

Shrimp in garlic butter

Shrimp in garlic butter

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CookItEasy.net
CookItEasy.net
Shrimp in garlic butter photo 1
Shrimp in garlic butter photo 2
Shrimp in garlic butter photo 3

Ingredients/Components

  • margarine or butter - 2 Tbsp
  • snipped parsley - 2 Tbsp
  • cloves garlic, minced - 3 item
  • fresh or frozen peeled and deveined shrimp - 12 oz

How to make shrimp in garlic butter:

Thaw shrimp if frozen. In a large skillet, heat margarine or butter over medium-high heat. Add shrimp and garlic. Cook, stirring frequently, for 1 to 3 minutes or until shrimp turn pink. Stir in parsley. Makes 4 servings.

Recipe categories: Sauces, Main dish, Savory sauces.

Rating:
Shrimp in garlic butter
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT21M
Total Time: PT21M


Cause of complaint:

Related ingredients:
sugar, cream cheese, butter or margarine, salt, can crushed pineapple, drained, olive oil
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