Shrimp gumbo

Shrimp gumbo

Shrimp gumbo

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CookItEasy.net
CookItEasy.net
Shrimp gumbo photo 1
Shrimp gumbo photo 2
Shrimp gumbo photo 3

Ingredients/Components

  • salt - 1 Tbsp
  • flour - 3/4 c
  • water - 5 c
  • oil - 3/4 c
  • thyme - 1 tsp
  • celery - 1 c
  • shrimp - 3 lb
  • red pepper - 1/8 tsp
  • green peppers - 1 c
  • onions - 1 c
  • chopped garlic
  • green onion tops - 1/4 c
  • large can tomatoes - 1 item
  • diced okra optional - 1 c

How to make shrimp gumbo:

Combine oil and flour in skillet and make a dark roux or gravy. Add onions, celery, green peppers, garlic and okra (if using), plus onion tops. Cook until vegetables are soft and add seasonings and tomatoes. Add water and shrimp (may be cut in half). Cook about 1/2 hour or until shrimp are done. Serve over rice.

Recipe categories: Main dish, Gumbo, Stew.

Rating:
Shrimp gumbo
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


Cause of complaint:

Related ingredients:
oil, ground beef, slices bread, chicken breasts, can corned beef, pork tenderloin, pound bacon, cut up, fry, of haddock pkg of 2 blocks
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