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Shrimp creole

Shrimp creole
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 tsp
  • salt - 1/2 tsp
  • vegetable oil - 2 Tbsp
  • pepper - 1/4 tsp
  • chopped onion - 1/2 c
  • chopped celery - 1/2 c
  • cloves garlic, minced - 2 item
  • chili powder - 1 tsp
  • can tomato sauce - 1 oz
  • chopped green pepper - 1/2 c
  • hot cooked rice - 1 item
  • cayenne - 1/8 tsp
  • fresh medium shrimp, peeled and deveined - 1 lb
  • can whole tomatoes, drained - 1 oz

How to make shrimp creole:

In a 2-quart casserole, combine celery, green pepper, onion, oil and garlic. Microwave on High for 3 to 5 minutes or until vegetables are tender, stirring 2 times. Add remaining ingredients except shrimp and rice. Stir to blend and break apart tomatoes

Recipe categories: Seafood, Shellfish, Shrimp.

Rating:
Shrimp creole
3.6
Average rating: 3.6 of 5, total votes: 5
Cook. Time: PT3H58M
Total Time: PT3H58M


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Related ingredients:
sugar, cream cheese, eggs, milk, salt, self-rising flour
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