Shrimp casserole
Shrimp casserole
Ingredients/Components
- can Ro-Tel tomatoes - 1 item
- can cream of mushroom soup - 1 item
- Minute rice
- bell pepper - 1 item
- onion - 1 item
- shrimp - 1 lb
- can French onion soup - 1 item
- 1/2 sticks butter oleo - 1 item
How to make shrimp casserole:
Boil shrimp until pink (don't overcook). Saute onion and bell pepper in 1 1/2 sticks oleo. Add soups and Minute rice. Cover with foil paper and cook 20 to 30 minutes.Recipe categories: Side dish, Casseroles, Shrimp.
Rating:
Related ingredients:
sugar, pkg, milk, sour cream, salt, brown sugar, egg, chopped onion, can cream of mushroom soup
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