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Shrimp casserole

Shrimp casserole
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • stick margarine - 1 item
  • oleo - 2 Tbsp
  • garlic salt - 1 Tbsp
  • can cream of mushroom soup - 1 item
  • bell pepper - 1 item
  • red pepper - 1/4 tsp
  • ribs celery, chopped - 2 item
  • large onion - 1 item
  • sharp Cheddar cheese - 1/4 c
  • peeled shrimp - 1 lb
  • cracker crumbs for topping - 1 item

How to make shrimp casserole:

Melt cream cheese with 1 stick margarine in double boiler. Saute onion, pepper and celery in 2 tablespoons oleo in skillet. Add shrimp and saute until shrimp is pink. Drain water from shrimp mixture. Add shrimp mixture to cream cheese and oleo in large mixing bowl; add soup, seasonings and rice. Mix well; pour into 2-quart casserole dish. Top with cheese and cracker crumbs. Bake at 350° for 20 to 30 minutes.

Recipe categories: Side dish, Casseroles, Shrimp.

Rating:
Shrimp casserole
2.8
Average rating: 2.8 of 5, total votes: 6
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
pkg, stick oleo, shrimp, chopped broccoli, can french-style green beans, drained, frozen hash browns, thawed, can condensed cheddar cheese soup, cans whole green beans, zucchini squash, scalded and cooled milk
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