Shrimp and pasta
Shrimp and pasta
Ingredients/Components
- juice of one lemon - 1 item
- minced garlic - 1 tsp
- small shrimp - 1/2 lb
- heavy cream - 10 oz
- Parmesan cheese - 6 oz
- prepared angel hair pasta or wheat pasta - 1 item
How to make shrimp and pasta:
In medium saucepan, Do Not use any oil or butter, season shrimp with Cavender's seasoning, add garlic, and cook until shrimp are done. Add heavy cream and cheese until all melted together, then add pasta until desired amount and consistency achieved.Recipe categories: Pasta, Main dish, Shrimp.
Rating:
Related ingredients:
eggs, milk, salt, brown sugar, garlic powder, onion
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