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Shoo-fly pie

Shoo-fly pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • flour - 1 c
  • brown sugar - 2/3 c
  • butter - 2 Tbsp
  • baking soda - 1 tsp
  • egg - 1 item
  • corn syrup - 3/4 c
  • molasses - 1/4 c
  • hot water - 1 c
  • 9-inch pie crust, unbaked - 1 item

How to make shoo-fly pie:

In a bowl, mix together the corn syrup, molasses, water, soda and egg. Reserve about half of this mixture. To the rest, add the flour, butter and brown sugar. Mix well and pour into pie crust. Carefully top with the reserved syrup and bake for 25 minute

Recipe categories: Desserts, Pie, Pies and tarts.

Rating:
Shoo-fly pie
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H
Total Time: PT1H


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Related ingredients:
sugar, eggs, butter or margarine, all-purpose flour, stick oleo, whole candied cherries, sticks oleo, softened
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