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Shipwreck stew

Shipwreck stew
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • water - 1/2 c
  • margarine - 2 Tbsp
  • Worcestershire sauce - 1/2 tsp
  • chili powder - 1 tsp
  • grated Cheddar cheese - 1 c
  • sliced celery - 1 c
  • medium onions, sliced - 2 item
  • dash of cayenne pepper - 1 item
  • freshly ground black pepper - 1/4 tsp
  • raw rice - 1/2 c
  • can red kidney beans, drained - 1 1/2
  • can condensed tomato soup - 1 3/4
  • large potatoes, peeled and sliced - 2 item
  • ground chuck, crumbled - 1 1

How to make shipwreck stew:

Grease a large heavy casserole. Layer in this order: onions, potatoes, ground chuck, kidney beans, rice and celery. In medium bowl, combine tomato soup, water, salt, chili powder, Worcestershire, black pepper and cayenne. Mix thoroughly and pour ov

Recipe categories: Main dish, One Dish meal, Stew.

Rating:
Shipwreck stew
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT1H10M
Total Time: PT1H10M


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Related ingredients:
sugar, eggs, granulated sugar, milk, salt, water, can chow mein noodles
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